World Wetlands Day, celebrated 2 February, is an opportunity to highlight some of the many examples of how conserving natural resources can reap tangible benefits for people. Here we revisit a story from journalist Wayne Arnold, writing for IUCN’s Water Programme, describing how changing the way wetlands are managed in southern Laos improved the nutrition of local villagers.
They live in a forested swamp that is submerged by floodwaters for part of the year, eking out an existence on the fish they catch and whatever they can grow or gather. Malaria and malnutrition are rife. To say that the wetland communities of Attapeu province in southernmost Laos are poor would seem an understatement.
For government officials back in the capital, the solution to Attapeu’s problems was much the same as their approach for the rest of their impoverished nation: clear the land, fill the swamps and enable the poor to grow and sell rice. But overturning the natural environment in favour of a cash crop like rice can disrupt traditional livelihoods and leave rural communities worse off than they were before.
“People think if they have rice, they’re well off,” said Mark Dubois, a British marine biologist who spent almost three years working on a study of Attapeu’s wetland communities for the Mekong Wetlands Biodiversity Programme (MWBP). “But rice doesn’t provide for all the needs that people have nutritionally. It’s not a panacea.”
On the contrary, the flooded forest offers a rich provender if it isn’t overexploited. Yet governments in Laos and elsewhere often tend to overlook the importance of aquatic resources to the rural poor. To
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